- Pad Thai (GF) $12.00
Thailand's traditional noodle dish. Stir-fried thin rice noodles with crushed peanuts, bean sprouts, scallions, and egg. Served with your choice of meat.
- Spring Rolls $5.00
Our veggie rolls deep-fried and served with sweet and sour sauce.
- Cigar Rolls $4.00
Peas, carrots, potatoes and onions seasoned with curry powder, deep-fried, and served with sweet and sour sauce.
- Drunken Noodle $12.00
Wide rice noodles stir-fried in a spicy garlic sauce with string beans, bamboo shoots, tomatoes, basil, red peppers, green chilis and onion. Served with your choice of meat.
- Fresh Rolls $6.00
Lettuce, avocado and carrots wrapped with rice paper, served with special Tamarind peanut sauce.
- Sun-Dried Beef $8.00
Thai-style cured beef, marinated and fried, served with Sriracha sauce.
- Papaya Salad (GF) $8.00
Julienne green papaya, string beans, tomatoes, and peanuts mixed with spicy lime dressing, served with skewered shrimp.
- Spring Rolls $5.00
Our veggie rolls deep-fried and served with sweet and sour sauce.
- Cigar Rolls $4.00
Peas, carrots, potatoes and onions seasoned with curry powder, deep-fried, and served with sweet and sour sauce.
- Fresh Rolls $6.00
Lettuce, avocado and carrots wrapped with rice paper, served with special Tamarind peanut sauce.
- Kanom Jeeb $7.00
Minced chicken, pork and water chestnuts, served with black sweet Thai soy sauce.
- Chicken Satay (GF) $7.50
Marinated chicken grilled and served with peanut sauce and cucumber relish.
- Num Tok (GF) $8.50
Grilled flank beef, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing.
- Thai Sausage (GF) $8.00
Filled with minced pork, rice & spices. Serve with fresh veggies & ginger.
- Hoi Ob (Steamed Mussels) $9.00
Thai style steamed mussels, with lemongrass, galangal and basil. Serve with spicy lime sauce.
- House Salad (GF) $6.00
Fresh vegetables served with our house ginger dressing on the side.
- Tom Yum (GF)
Spicy broth with a touch of lemon grass, mushrooms, sprinkled with cilantro and scallions. Choice of small bowl or big bowl.
- Small Bowl $6.00
- Big Bowl $10.00
- Tom Ka (GF)
Coconut milk broth with mushrooms, sprinkled with cilantro and scallions. Choice of small bowl or big bowl.
- Small Bowl $6.00
- Big Bowl $10.00
- Tofu Soup $5.00
Clear broth with soft tofu and Napa cabbage, sprinkled with cilantro and scallions.
- Pad Thai (GF) $12.00
Thailand's traditional noodle dish. Stir-fried thin rice noodles with crushed peanuts, bean sprouts, scallions, and egg. Served with your choice of meat.
- Kao Soi $13.00
Egg noodles in Northern style yellow curry sauce, topped with crispy noodles, red onions, cilantro, scallions and napa pickled cabbage. Served with your choice of meat.
- Drunken Noodle $12.00
Wide rice noodles stir-fried in a spicy garlic sauce with string beans, bamboo shoots, tomatoes, basil, red peppers, green chilis and onion. Served with your choice of meat.
- Pad See Eaw $12.00
Wide rice noodles stir-fried with egg and Chinese broccoli in a sweet Thai soy sauce. Served with your choice of meat.
- Kua Kai $12.00
Wide rice noodles stir fried with egg and chicken in Thai-style light soy sauce on a bed of lettuce, scallion on top.
- Suki Yaki $13.00
Choice of soup or dry. Stir fried cellophane noodles, carrots, napa cabbage, mushroom, scallions and egg in a special spicy sesame bean paste. Served with your choice of meat.
- Pik Pow $12.00
Choice of meat saut?ed with fresh chili, onions, scallions, mushroom, basil and red peppers in a tasty chili paste sauce.
- Crying Tiger $16.00
Marinated flank steak Thai style, pan grilled and served with a spicy dipping sauce bedded with mix.
- Ka Pow $12.00
Choice of meat saut?ed with chili, garlic, fresh basil, and red peppers in a spicy garlic sauce.
- Pad Garlic $12.00
Choice of meat saut?ed with garlic sauce, served on a bed of steamed broccoli on the side.
- Fresh Ginger $12.00
Choice of meat stir-fried with fresh ginger, mushrooms, onions, scallions, and bell peppers in a light black bean sauce.
- Pad Cashew Nut $12.00
Choice of meat saut?ed with cashew nuts and onions, sprinkled with scallions in a sweet chili paste sauce.
- Pad Pik Sod $12.00
Choice of meat saut?ed with fresh chili, onions, scallions and red peppers in a tasty brown sauce.
- Ka Pow Crispy Squid $14.00
Fried crispy squid saut?ed with green chili, red peppers, onions and fresh basil in a spicy basil sauce topped with crispy basil.
- Pla Pad Ped $16.00
Deep-fried Tilapia filets saut?ed with bamboo shoots, string beans, green chili, young peppercorn, red peppers and exotic spices in a special chili paste sauce, topped with crispy basil.
- Moo-Yang $14.00
Marinate slice pork, onion, mushroom grilled serve on skillet with Thai dipping sauce and sticky rice.
- River Monster (GF) $19.00
Deep "fried Whole Tilapia" topped with spicy lime dressing (shallot, basil, cilantro, scallion).
- Angry Fish $19.00
Deep "fried Whole Tilapia" topped with special red curry paste (chilies, red bell, green bean and basil).
- Southern Heat (GF) $13.00
Southern style hot and spicy minced chicken stir-fried with Thai herbs, Thai chilis, black pepper, kaffir-lime leaves, galangal and red onions. Served with steamed veggies and jasmine rice.
- Garee Seafood $15.00
Stir fried shrimp, squid, scallops, muscles and eggs with fresh ginger, onions, scallions, and basil in a light yellow curry sauce
- Kao Pad $11.00
Jasmine rice stir-fried with egg, onions, carrots, peas, scallions, tomatoes. Served with choice of meat. Add brown rice for an extra charge.
- Kao Pad Ka Pow $11.00
Jasmine rice stir-fried in spicy garlic sauce, basil leaves, bell peppers, onions and chili. Served with choice of meat.
- Pineapple Fried Rice $11.00
Jasmine rice stir-fried with turmeric powder, egg, pineapple, peas, tomatoes, onions, carrots and cashew nuts. Served with choice of meat.
- Squash Curry (GF) $14.00
Steamed with Kabocha Squash and choice of meat cooked with red bell pepper, jalape?o and basil leaf.
- Green Curry (GF) $11.00
Choice of meat cooked with traditional style curry bamboo shoots, basil, green chillis and red bell peppers.
- Red Curry (GF) $11.00
Choice of meat cooked with traditional style curry bamboo shoots, basil, green chillis and red bell peppers.
- Panang Curry (GF) $11.00
Choice of meat cooked with special panang curry sauce with red bell peppers and basil leaf.
- Massaman Curry (GF) $11.00
Choice of meat cooked with special massaman curry sauce with potatoes and onions.
- Yellow Curry (GF) $11.00
Choice of meat cooked with tasty yellow curry sauce cooked with potatoes and onions. Topped with fried onions.
- Tom Yum Noodle Soup
Steamed noodle, bean sprouts and mushrooms, in a spicy broth with a touch of lemon grass top scallion and cilantro. Choice of chicken or seafood.
- Chicken $11.00
- Seafood $15.00
- Chicken Noodle Soup $10.00
Clear light soy sauce soup with thin rice noodle, chicken, bean sprouts top scallion and cilantro.
- Teaw Moo (GF) $10.00
Spicy & sour pork noodle soup with bean spouts and sprinkled crunch peanut top scallion and cilantro.
- Roasted Duck Noodle $15.00
Roasted duck, steamed egg noodle, bean sprout, chinese broccoli, scallions, cilantro, crushed peanut. (with slight amount of sauce)
- Pataya Spaghetti $16.00
Shrimp, squid, mussel and scallop stir-fried with chili paste garlic, chili, red bell, bamboo slice, green bean and basil.
- Kapow Moo Krob (Pork Belly) $14.00
Crispy pork belly stir fried with string bean, onions, chili, pepper, basil in spicy basil sauce.
- Braised Beef Noodle Soup $14.00
Tender braised beef and flavored in a tasty rich beef broth with Steamed noodles, bean sprouts, Chinese broccoli, & sprinkled with scallions, basil and cilantro.
- Soft Shell Crab $21.00
Deep fried soft shell crabs with light yellow curry sauce, egg, red bell peppers, fresh ginger, onions, scallions and basil.
- Num Prik Ong (GF) $12.00
Northern style tomato minced pork chili sauce (sweet and sour) serve with steam veggies and pork grinds.
- Lemongrass Chili Tofu $14.00
Light battered tofu deep fried top with lemongrass chili paste sauce, crunch cashew nut, scallion topped, on a bed with shiitake mushroom and bok-choi steamed.
- Rama Tofu $12.00
Deep fried tofu topped with peanut sauce on a bed of steamed broccoli. Sprinkled with fried onions.
- Spicy Roasted Tofu Basil $14.00
Deep fried roasted tofu (seitan) saut?ed in spicy basil sauce with red pepper, onions, green chili, fresh basil. Served with steamed veggies on the side.
- Roasted Tofu Curry $14.00
Steamed roasted tofu (seitan), bamboo shoots, pineapple, string beans, tomatoes, bell peppers, chili and fresh basil in red curry sauce.
- Spicy Eggplant $11.00
Slices of eggplant and tofu stir-fried in spicy black bean sauce with chili, red peppers, garlic and fresh basil leaves.
- Pad Pak $11.00
Saut?ed mixed carrots, cabbage, napa, broccoli, beansprout, vegetables and tofu in a light garlic sauce.
- Kapow Jae $11.00
Stir-fried broccoli, carrots, mushrooms, onions, red peppers, green chili, basil and tofu with spicy garlic sauce.
- Thai Iced Tea $2.75
- Thai Iced Coffee $2.75
- Thai Lemon Iced Tea $2.75
- 20oz Soda
Choice of coke, diet coke, or sprite.
- Coke $1.75
- Diet Coke $1.75
- Sprite $1.75
- Hot Thai Tea $2.00
- Hot Thai Coffee $2.00
- Shirley Temple $2.75
- Arnold Palmer $2.75
- Bubble Tea
Choice of thai tea or thai coffee.
- Thai Tea $3.95
- Thai Coffee $3.95
- Horizon Organic Chocolate Milk $2.00
- Regular Hot Coffee $2.00
- Hot Chocolate $2.00
- Hot Tea $2.00
Choice of: Jasmine, Green, Gen-mai, Earl Grey(Decaf), Black.
- Unsweetend Ice Tea $2.00
- Bottle of Water $1.25
- Mango Treasure $3.25
- Coconut Juice $3.25
- Orange Juice $2.75
- Pineapple Juice $2.75
- Lemonade $2.75
- Strawberry Lemonade $3.25
- Fruit Punch $3.25
- Perrier $2.95
330ml.
- Ginger Drink $2.00
- Winter Tea $3.50
- White Wine: 2017 Sebastiani, Chardonnay $20.00
North Coast, California.
- White Wine: 2017 Chateau Ste Michelle, Riesling $20.00
Columbia, Washington.
- White Wine: 2017 Benvolio, Pinot Grigio $20.00
Fruitli, Italy.
- Red Wine: 2017 10 Span, Pinot Noir $20.00
North Coast, California.
- Red Wine: 2016 14 Hands, Cabernet Sauvignon $20.00
Columbia Valley, Washington.
- Red Wine: 2017 Altos Del Plata, Malbec $20.00
Mendoza, Argentina.
- Kikkoman Plum Wine $15.00
- Ozeki Sake $15.00
- Gran Campo Viejo Cava $17.00
Spain.
- Lunetta Prosecco $9.00
Trento, Italy. 187 ml.
Monday | Closed |
Tuesday | 11:00 am - 2:00 pm |
5:00 pm - 8:30 pm | |
Wednesday | 11:00 am - 2:00 pm |
5:00 pm - 8:30 pm | |
Thursday | 11:00 am - 2:00 pm |
5:00 pm - 8:30 pm | |
Friday | 11:00 am - 2:00 pm |
5:00 pm - 8:30 pm | |
Saturday | 12:00 pm - 2:00 pm |
5:00 pm - 8:30 pm | |
Sunday | 12:00 pm - 2:00 pm |
5:00 pm - 8:30 pm |
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)